Sweet n sour - frothy with an almond buzz. Three dashes (12 drops) of Angostura bitters help balance the drink and add an extra burst of flavour
Amaretto Sour (Difford's)
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Sweet n sour - frothy with an almond buzz. Three dashes (12 drops) of Angostura bitters help balance the drink and add an extra burst of flavour
Recipe Source
Recipe source: Diffords Guide
Photo: Commonwealth Cocktails (https://s3.amazonaws.com/commonwealthcocktailsimages/amaretto_sour.png)
Ingredients: Amaretto Sour (Difford's)
Ingredients
Amaretto · ingredient
Lemon Juice · ingredient
Prep: Fresh Squeezed
Bitters · ingredient
1
Egg - White · ingredient
Show 1
Garnish
Cherry · supply
Drinkware
Old Fashioned · tool
Tool
1
Standard Shaker · tool
Show 1
Steps: Amaretto Sour (Difford's)
1
Dry
1 min
Dry Shake (without ice) all ingredients to emulsify.
Dry shake (without ice) first to emulsify egg white, then add ice and shake again.
2
Add
1 min
Add ice, shake again and strain into ice-filled glass.
Add ingredients in order — heaviest first, lightest last.
Listen
Recommended Amaretto
Materials
Amaretto Disaronno · ingredient
A hugely popular traditional digestif, Disaronno shows intense marzipan and Battenberg cake flavours on the palate - this is definitely for anyone with a sweet tooth.
Recommended Lemon Juice
Materials
ReaLemon Lemon Juice · ingredient
Just about everyone recognizes ReaLemon and ReaLime – the distinctive, fruit-shaped squeeze bottles are a familiar sight to anyone who frequents grocery stores.
Recommended Bitters
Materials
Angostura Aromatic Bitters · ingredient
Angostura bitters is a concentrated bitters, or botanically infused alcoholic mixture, made of water, 44.7% ethanol, gentian, herbs and spices, by House of Angostura in Trinidad and Tobago.
1
Peychaud's Bitters · ingredient
Show 1
cocktail · recipe
Amaretto Sour (Difford's)
5 min · 1 cocktail
Origin
Created by Amaretto Disaronno marketing in the 1970s. Modernized by Jeffrey Morgenthaler in 2012.
Rating
3
Recipe Source
Diffords Guide
Materials
Ingredients
Amaretto · ingredient
Lemon Juice · ingredient
Prep: Fresh Squeezed
Bitters · ingredient
1
Egg - White · ingredient
Show 1
Garnish
Cherry · supply
Drinkware
Old Fashioned · tool
Tool
1
Standard Shaker · tool
Show 1
Steps
1
Dry
1 min
Dry Shake (without ice) all ingredients to emulsify.
Dry shake (without ice) first to emulsify egg white, then add ice and shake again.
2
Add
1 min
Add ice, shake again and strain into ice-filled glass.
Add ingredients in order — heaviest first, lightest last.