The classic brunch cocktail.
Bloody Mary (IBA)
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The classic brunch cocktail.
Recipe Source
Recipe source: International Bartenders Association
Photo: Commonwealth Cocktails (https://commonwealthcocktailsimages.s3.amazonaws.com)
Ingredients: Bloody Mary (IBA)
Ingredients
Vodka · ingredient
Tomato Juice · ingredient
Lemon Juice · ingredient
Prep: Fresh Squeezed
Worcestershire Sauce · ingredient
1
Tabasco Sauce · ingredient
Show 1
Celery Salt · ingredient
Pepper · ingredient
Garnish
1
Celery · supply
Prep: Stick
Show 1
Drinkware
1
Collins · tool
Show 1
1
Highball · tool
Show 1
Tool
1
Citrus Juicer · tool
Show 1
1
Elbow Squeezer · tool
Show 1
1
Spoon · tool
Prep: Stirring
Show 1
Steps: Bloody Mary (IBA)
1
Stir
1 min
Stir gently, pour all ingredients into highball glass.
Stir gently for 20-30 seconds. Stirring chills without diluting as much as shaking.
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88 Vodka · ingredient
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Recommended Lemon Juice
Materials
ReaLemon Lemon Juice · ingredient
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cocktail · recipe
Bloody Mary (IBA)
5 min · 1 cocktail
Origin
Origins disputed. Likely created at Harry's New York Bar, Paris, or the St. Regis Hotel, New York, 1920s-1930s.
Rating
3
Recipe Source
International Bartenders Association
Materials
Ingredients
Vodka · ingredient
Tomato Juice · ingredient
Lemon Juice · ingredient
Prep: Fresh Squeezed
Worcestershire Sauce · ingredient
1
Tabasco Sauce · ingredient
Show 1
Celery Salt · ingredient
Pepper · ingredient
Garnish
1
Celery · supply
Prep: Stick
Show 1
Drinkware
1
Collins · tool
Show 1
1
Highball · tool
Show 1
Tool
1
Citrus Juicer · tool
Show 1
1
Elbow Squeezer · tool
Show 1
1
Spoon · tool
Prep: Stirring
Show 1
Steps
1
Stir
1 min
Stir gently, pour all ingredients into highball glass.
Stir gently for 20-30 seconds. Stirring chills without diluting as much as shaking.