Mary Pickford (IBA)
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Recipe Source
Recipe: International Bartenders Association →
Recipe source: International Bartenders Association
Photo: Commonwealth Cocktails (https://s3.amazonaws.com/commonwealthcocktailsimages/mary_pickford.png)
Ingredients
Ingredients: Mary Pickford (IBA)
Ingredients
2
Shot(s)
Rum - White
ingredient
¼
Shot(s)
Maraschino Liqueur
ingredient
¼
Shot(s)
Grenadine
ingredient
2
Shot(s)
Pineapple Juice
ingredient
Prep: Fresh
Garnish
Cherry
supply
Drinkware
Coupe
tool
Martini
tool
Tool
Standard Shaker
tool
Strainer
tool
Prep: Cocktail
Directions
Steps: Mary Pickford (IBA)
1
Shake
1 min
Shake and strain into a chilled large cocktail glass.
Shake vigorously for 10-15 seconds until the outside of the shaker frosts. Always use fresh ice.
Recommended Rum - White
Recommended Rum - White
2
Shot(s)
Bacardi Carta Blanca / Superior White Rum
ingredient
Captain Morgan White Rum
ingredient
The white rum from Captain Morgan, named after the famous Welsh swashbuckler who became the governor of Jamaica.
1½
Ounce(s)
Ziami Platinum Rum
ingredient
40.0% ABV; Source: Ziami Rum (https://www.ziamirum.com)
Mary Pickford (IBA)
cocktail
easy
5 min
1 cocktail
1 cocktail
Materials
Ingredients
2
Shot(s)
Rum - White
¼
Shot(s)
Maraschino Liqueur
¼
Shot(s)
Grenadine
2
Shot(s)
Pineapple Juice
Prep: Fresh
Garnish
Cherry
Drinkware
Coupe
Martini
Tool
Standard Shaker
Strainer
Prep: Cocktail
Steps
1
instruction
1 min
Shake
Shake and strain into a chilled large cocktail glass.
Shake vigorously for 10-15 seconds until the outside of the shaker frosts. Always use fresh ice.
Mark as done