A Black Russian smoothed with cream.
White Russian (Difford's)
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A Black Russian smoothed with cream.
Recipe Source
Recipe source: Difford's Guide
Photo: Commonwealth Cocktails (https://s3.amazonaws.com/commonwealthcocktailsimages/white_russian.png)
Ingredients: White Russian (Difford's)
Ingredients
Vodka · ingredient
Coffee Liqueur · ingredient
Cream · ingredient
Drinkware
Old Fashioned · tool
Tool
1
Standard Shaker · tool
Show 1
Strainer · tool
Prep: Cocktail
Steps: White Russian (Difford's)
1
Shake
1 min
Shake vodka and coffee liqueur with ice and strain into ice-filled glass.
Shake vigorously for 10-15 seconds until the outside of the shaker frosts. Always use fresh ice.
2
Float
1 min
Float lightly whipped cream on top of drink.
Float carefully by pouring over the back of a spoon.
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Recommended Coffee Liqueur
Materials
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cocktail · recipe
White Russian (Difford's)
5 min · 1 cocktail
Origin
Created by Oakland bartender Gustave Tops for the Jack London Hotel in the 1930s-40s.
Rating
3
Recipe Source
Difford's Guide
Materials
Ingredients
Vodka · ingredient
Coffee Liqueur · ingredient
Cream · ingredient
Drinkware
Old Fashioned · tool
Tool
1
Standard Shaker · tool
Show 1
Strainer · tool
Prep: Cocktail
Steps
1
Shake
1 min
Shake vodka and coffee liqueur with ice and strain into ice-filled glass.
Shake vigorously for 10-15 seconds until the outside of the shaker frosts. Always use fresh ice.
2
Float
1 min
Float lightly whipped cream on top of drink.
Float carefully by pouring over the back of a spoon.